THE EFFECT OF GENOTYPE ON RESPONSE IN BODY COMPOSITION TO VARIATION IN DIETARY PROTEIN : ENERGY RATIOS
An experiment with 480 day-old chicks of four commercial strains was conducted to study theeffect of genotype on response in body composition to variation in dietary protein: energy ratios. Thechicks were randomly allocated into 4x2x4 factorial and fed on a commercial starter diet (250 g CP and12.5...
Main Authors: | , |
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Format: | Article |
Language: | English |
Published: |
Diponegoro University, Faculty of Animal and Agricultural Sciences
2014-10-01
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Series: | Journal of the Indonesian Tropical Animal Agriculture |
Subjects: | |
Online Access: | http://ejournal.undip.ac.id/index.php/jitaa/article/view/7563 |