Effects of Genetically Modified Crops on Food Security

BACKGROUND AND OBJECTIVE: Due to the growing increase of the world's population, food supply and security have become the biggest challenges of recent years. Therefore, a response to the growing needs of international community to foods is application of genetic engineering techniques to produc...

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Bibliographic Details
Main Authors: MS Hosseini, S KargarGhale Seyfi, N KargarGhaleSeyfi, A Heydari
Format: Article
Language:English
Published: Babol University of Medical Sciences 2018-03-01
Series:Majallah-i Dānishgāh-i ̒Ulūm-i Pizishkī-i Bābul
Subjects:
Online Access:http://jbums.org/browse.php?a_code=A-10-3250-18&slc_lang=en&sid=1