Health risk Assessment of Traditional Pastries Marketed in City of Kermanshah in 2019 with Emphasis on Potential Risk of Pb, Cd, Cr and Cu
Traditional pastries are the favorite common food items of people at all ages, especially children who consume them in large amounts. Since raw materials and manufacturing processes may be the main sources of contamination of foodstuffs by hazardous compounds particularly toxic heavy metals, this st...
| Main Authors: | , , |
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| Format: | Article |
| Language: | fas |
| Published: |
Alborz University of Medical Sciences
2020-11-01
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| Series: | Muhandisī-i Bihdāsht-i Muḥīṭ |
| Subjects: | |
| Online Access: | http://jehe.abzums.ac.ir/article-1-805-en.html |