UNDERSTANDING THE ECONOMIC SUSTAINABILITY OF STRAWBERRY FARMING IN NORTH CAROLINA
In the field of vegetable and fruit production, Strawberry is a high value product, that shows potential economic benefits for growers. In North Carolina, strawberry farming shows a strong growth potential, where most producers sell directly to consumers through pick-yourown, roadside stands, and so...
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Format: | Article |
Language: | English |
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International Journal of Food and Agricultural Economics
2021-07-01
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Series: | International Journal of Food and Agricultural Economics |
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Online Access: | https://www.foodandagriculturejournal.com/vol9.no3.pp191.pdf |