EFFECT OF SUPPLEMENTATION OF F100 BISCUITS MODIFIED WITH MORINGA OLEIFERA FLOUR SUBSTITUTION ON NUTRITIONAL STATUS OF UNDER-FIVE CHILDREN WITH MALNUTRITION IN KENDARI CITY INDONESIA

EFFECT OF SUPPLEMENTATION OF F100 BISCUITS MODIFIED WITH MORINGA OLEIFERA FLOUR SUBSTITUTION ON NUTRITIONAL STATUS OF UNDER-FIVE CHILDREN WITH MALNUTRITION IN KENDARI CITY INDONESIA

Background: Malnutrition is a condition of severe nutritional deficiency caused by an insufficient intake of energy and protein from daily food consumption. The most lethal impacts are declined IQ score, decreased cognitive development, and diminished sensory integration, which could harm the life o...

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Bibliographic Details
Main Authors: Riska Mayangsari, Ketut Rasmiati
Format: Article
Language:English
Published: YCAB Publisher 2020-03-01
Series:Public Health of Indonesia
Subjects:
biscuit
f100
kelor
malnutrition
children
moringa oleifera
Online Access:http://stikbar.org/ycabpublisher/index.php/PHI/article/view/318

Internet

http://stikbar.org/ycabpublisher/index.php/PHI/article/view/318

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