PENGARUH LAMA PEMANASAN TERHADAP KADAR ALKOHOL PADA NIRA SIWALAN ( Borassus flabellifer)

PENGARUH  LAMA PEMANASAN TERHADAP KADAR ALKOHOL PADA NIRA SIWALAN ( Borassus flabellifer) Siti Mardiyah, SSi, MKes Prodi D3 Analis Kesehatan UNMUH Surabaya abstract Nira is a raw material for the manufacture of liquid brown sugar, palm sugar, and alcoholic beverages. Among these products are the m...

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Bibliographic Details
Main Author: siti mardiyah
Format: Article
Language:Indonesian
Published: Universitas Muhammadiyah Surabaya 2017-12-01
Series:Journal of Muhammadiyah Medical Laboratory Technologist
Online Access:http://journal.um-surabaya.ac.id/index.php/analis/article/view/977