PENGARUH LAMA PEMANASAN TERHADAP KADAR ALKOHOL PADA NIRA SIWALAN ( Borassus flabellifer)
PENGARUH LAMA PEMANASAN TERHADAP KADAR ALKOHOL PADA NIRA SIWALAN ( Borassus flabellifer) Siti Mardiyah, SSi, MKes Prodi D3 Analis Kesehatan UNMUH Surabaya abstract Nira is a raw material for the manufacture of liquid brown sugar, palm sugar, and alcoholic beverages. Among these products are the m...
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Format: | Article |
Language: | Indonesian |
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Universitas Muhammadiyah Surabaya
2017-12-01
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Series: | Journal of Muhammadiyah Medical Laboratory Technologist |
Online Access: | http://journal.um-surabaya.ac.id/index.php/analis/article/view/977 |