Analysis and prognosis of bitter acids content in Czech hop varieties – year 2020 and long-term comparisons and trends

The article deals with the harvest forecast of the content of bitter acids in Czech hop varieties harvested in 2020. This is presented in the context of long-term trends in the content and composition of bitter acids analogues and the stability of the varietal characteristics in the aforementioned h...

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Bibliographic Details
Main Authors: Alexandr Mikyška, Klára Belešová, Jana Tichá
Format: Article
Language:ces
Published: Research Institute of Brewing and Malting, Plc. 2021-08-01
Series:Kvasný průmysl
Subjects:
Online Access:https://kvasnyprumysl.eu/index.php/kp/article/view/248