Analysis and prognosis of bitter acids content in Czech hop varieties – year 2020 and long-term comparisons and trends
The article deals with the harvest forecast of the content of bitter acids in Czech hop varieties harvested in 2020. This is presented in the context of long-term trends in the content and composition of bitter acids analogues and the stability of the varietal characteristics in the aforementioned h...
Main Authors: | , , |
---|---|
Format: | Article |
Language: | ces |
Published: |
Research Institute of Brewing and Malting, Plc.
2021-08-01
|
Series: | Kvasný průmysl |
Subjects: | |
Online Access: | https://kvasnyprumysl.eu/index.php/kp/article/view/248 |