Prospective study of dietary mushroom intake and risk of mortality: results from continuous National Health and Nutrition Examination Survey (NHANES) 2003-2014 and a meta-analysis

Prospective study of dietary mushroom intake and risk of mortality: results from continuous National Health and Nutrition Examination Survey (NHANES) 2003-2014 and a meta-analysis

Abstract Background Whether mushroom consumption, which is a rich source of potent antioxidants ergothioneine and glutathione, vitamins, and minerals (e.g., selenium & copper), is associated with a lower mortality risk is not well understood. This study aimed to examine the association between m...

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Bibliographic Details
Main Authors: Djibril M. Ba, Xiang Gao, Laila Al-Shaar, Joshua Muscat, Vernon M. Chinchilli, Paddy Ssentongo, Xinyuan Zhang, Guodong Liu, Robert B. Beelman, John P. Richie
Format: Article
Language:English
Published: BMC 2021-09-01
Series:Nutrition Journal
Subjects:
Mushroom
Mortality risk
Diet
Prospective study
Meta-analysis
NHANES
Online Access:https://doi.org/10.1186/s12937-021-00738-w

Internet

https://doi.org/10.1186/s12937-021-00738-w

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