Is tomato a healthy and/or functional food?

This paper is a literature review about the presence of bioactive compounds in tomato and tomato based food, and these compounds function to promote health in the human organism. Several scientific studies show that tomato and tomato based products have several molecules, some of them with antioxida...

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Bibliographic Details
Main Authors: Inmaculada Navarro-González, Maria Jesús Periago
Format: Article
Language:English
Published: Academia Española de Nutrición y Dietética 2016-12-01
Series:Revista Española de Nutrición Humana y Dietética
Subjects:
Online Access:http://renhyd.org/index.php/renhyd/article/view/208