Welfare and food security effects of commercializing African indigenous vegetables in Kenya
African indigenous vegetables (AIVs) have high nutritional value, forming a potent weapon against the pressing hidden hunger problem in East Africa, but they are not sufficiently adopted as cash crops by Kenyan small-scale farmers to meet the rising demand in the urban areas. This study therefore ai...
| Main Authors: | , , |
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| Format: | Article |
| Language: | English |
| Published: |
Taylor & Francis Group
2019-01-01
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| Series: | Cogent Food & Agriculture |
| Subjects: | |
| Online Access: | http://dx.doi.org/10.1080/23311932.2019.1700031 |