Morphoagronomic characterization of the sweet pepper germplasm collection (Capsicum spp.) in the Colombian Caribbean
“Topito” sweet pepper is considered one of the main vegetables in the colombian Caribbean region due to tradition and daily consumption in at least six of the seven continental departments of the Atlantic coast. Development of research lines for genetic improvement to obtain increased production cul...
| Main Authors: | , , , , , |
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| Format: | Article |
| Language: | Spanish |
| Published: |
Universidad de Córdoba
2019-07-01
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| Series: | Temas Agrarios |
| Subjects: | |
| Online Access: | https://revistas.unicordoba.edu.co/index.php/temasagrarios/article/view/1998/2537 |