The relationship between the level of inbreeding and milk production of cows in the first lactation period

The objective of the present study was to explore the effect of the level of inbreeding on milk efficiency of cows and on the content of milk components (fat and protein) in the 1st standard lactation period (305 days). The level of inbreeding (Fx) of inbred cows ranged between 1.25 and 12.5%. Effic...

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Bibliographic Details
Main Authors: Jiří Bezdíček, Jan Šubrt, Radek Filipčík
Format: Article
Language:English
Published: Mendel University Press 2005-01-01
Series:Acta Universitatis Agriculturae et Silviculturae Mendelianae Brunensis
Subjects:
Online Access:https://acta.mendelu.cz/53/2/0107/