Taxonomic value of histochemical features of the style in early lineages of Asteraceae
In this paper we examine lipophilic substances, tannins, proteins, reducing carbohydrates, starch, and oxalate salts in early lineages of Asteraceae to test if they are a useful complement to classification studies. Styles of mature flowers of 44 species were processed according to plant histochemic...
Main Authors: | , , |
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Format: | Article |
Language: | English |
Published: |
Sociedade Botânica do Brasil
2015-12-01
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Series: | Acta Botânica Brasílica |
Subjects: | |
Online Access: | http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0102-33062015000400575&lng=en&tlng=en |