Critical thinking: the better tool for food and nutrition education
| Main Authors: | , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Pontifícia Universidade Católica de Campinas
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| Series: | Revista de Nutrição |
| Online Access: | http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1415-52732016000600753&lng=en&tlng=en |