Food subsidy programs and the health and nutritional status of disadvantaged families in high income countries: a systematic review

<p>Abstract</p> <p>Background</p> <p>Less healthy diets are common in high income countries, although proportionally higher in those of low socio-economic status. Food subsidy programs are one strategy to promote healthy nutrition and to reduce socio-economic inequaliti...

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Bibliographic Details
Main Authors: Black Andrew P, Brimblecombe Julie, Eyles Helen, Morris Peter, Vally Hassan, O′Dea Kerin
Format: Article
Language:English
Published: BMC 2012-12-01
Series:BMC Public Health
Subjects:
Online Access:http://www.biomedcentral.com/1471-2458/12/1099