Food subsidy programs and the health and nutritional status of disadvantaged families in high income countries: a systematic review
<p>Abstract</p> <p>Background</p> <p>Less healthy diets are common in high income countries, although proportionally higher in those of low socio-economic status. Food subsidy programs are one strategy to promote healthy nutrition and to reduce socio-economic inequaliti...
Main Authors: | , , , , , |
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Format: | Article |
Language: | English |
Published: |
BMC
2012-12-01
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Series: | BMC Public Health |
Subjects: | |
Online Access: | http://www.biomedcentral.com/1471-2458/12/1099 |