Digestibility of diets and nutritional value of torula yeast (Candida utilis) for rabbits (Oryctolagus cuniculus) and agoutis (Dasyprocta spp.)

The aim of this study was to assess the nutritional value of diets that contain torula yeast in rabbits and agoutis and the influence of torula yeast on the apparent digestibility of the nutrients. In the first experiment, 32 New Zealand White rabbits were fed diets with four different levels (0%,...

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Bibliographic Details
Main Authors: Fábio Morais Hosken, Walter Motta Ferreira, Felipe Norberto Alves Ferreira, Clarice Speridião Silva Neta, Katiuscia Cristina das Neves Mota, Abel Ortiz Milan
Format: Article
Language:English
Published: Universidade Estadual de Londrina 2015-08-01
Series:Semina: Ciências Agrárias
Subjects:
Online Access:http://www.uel.br/revistas/uel/index.php/semagrarias/editor/submission/19139