Digestive Gland from Aplysia depilans Gmelin: Leads for Inflammation Treatment

The exploitation of marine organisms for human nutritional and pharmaceutical purposes has revealed important chemical prototypes for the discovery of new drugs, stimulating compounds isolation and syntheses of new related compounds with biomedical application. Nowadays, it is well known that inflam...

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Main Authors: Andreia P. Oliveira, Alexandre Lobo-da-Cunha, Marcos Taveira, Marta Ferreira, Patrícia Valentão, Paula B. Andrade
Format: Article
Language:English
Published: MDPI AG 2015-08-01
Series:Molecules
Subjects:
Online Access:http://www.mdpi.com/1420-3049/20/9/15766
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spelling doaj-9efbb213ee734c6690cdffe3161eb9f42020-11-24T22:43:56ZengMDPI AGMolecules1420-30492015-08-01209157661578010.3390/molecules200915766molecules200915766Digestive Gland from Aplysia depilans Gmelin: Leads for Inflammation TreatmentAndreia P. Oliveira0Alexandre Lobo-da-Cunha1Marcos Taveira2Marta Ferreira3Patrícia Valentão4Paula B. Andrade5REQUIMTE/LAQV, Laboratório de Farmacognosia, Departamento de Química, Faculdade de Farmácia, Universidade do Porto, Rua de Jorge Viterbo Ferreira, No. 228, 4050-313 Porto, PortugalDepartment of Microscopy, Institute of Biomedical Sciences Abel Salazar (ICBAS), University of Porto, Rua de Jorge Viterbo Ferreira, No. 228, 4050-313 Porto, PortugalREQUIMTE/LAQV, Laboratório de Farmacognosia, Departamento de Química, Faculdade de Farmácia, Universidade do Porto, Rua de Jorge Viterbo Ferreira, No. 228, 4050-313 Porto, PortugalREQUIMTE/LAQV, Laboratório de Farmacognosia, Departamento de Química, Faculdade de Farmácia, Universidade do Porto, Rua de Jorge Viterbo Ferreira, No. 228, 4050-313 Porto, PortugalREQUIMTE/LAQV, Laboratório de Farmacognosia, Departamento de Química, Faculdade de Farmácia, Universidade do Porto, Rua de Jorge Viterbo Ferreira, No. 228, 4050-313 Porto, PortugalREQUIMTE/LAQV, Laboratório de Farmacognosia, Departamento de Química, Faculdade de Farmácia, Universidade do Porto, Rua de Jorge Viterbo Ferreira, No. 228, 4050-313 Porto, PortugalThe exploitation of marine organisms for human nutritional and pharmaceutical purposes has revealed important chemical prototypes for the discovery of new drugs, stimulating compounds isolation and syntheses of new related compounds with biomedical application. Nowadays, it is well known that inflammatory processes are involved in many diseases and the interest in the search for marine natural products with anti-inflammatory potential has been increasing. The genus Aplysia belongs to the class Gastropoda, having a wide geographical distribution and including several species, commonly known as sea hares. Aplysia depilans Gmelin is usually found in the Mediterranean Sea and in the Atlantic Ocean, from West Africa to the French coast. In these marine organisms, most of the digestion and nutrient absorption occurs in the digestive gland. This work aimed to explore the chemical composition and bioactivity of the methanol extract from A. depilans digestive gland. Therefore, fatty acids and carotenoids were determined by GC-MS and HPLC-DAD, respectively. Twenty-two fatty acids and eight carotenoids were identified for the first time in this species. The A. depilans digestive gland revealed to be essentially composed by polyunsaturated fatty acids (PUFA) and xanthophylls. Regarding the anti-inflammatory potential in RAW 264.7 cells stimulated with lipopolysaccharide, it was observed that this matrix has capacity to reduce nitric oxide (NO) and L-citrulline levels, which suggests that its compounds may act by interference with inducible nitric oxide synthase. Taking into account the results obtained, A. depilans digestive gland may be a good source of nutraceuticals, due to their richness in health beneficial nutrients, such as carotenoids and long-chain PUFA.http://www.mdpi.com/1420-3049/20/9/15766Aplysia depilans digestive glandfatty acidscarotenoidsanti-inflammatory potential
collection DOAJ
language English
format Article
sources DOAJ
author Andreia P. Oliveira
Alexandre Lobo-da-Cunha
Marcos Taveira
Marta Ferreira
Patrícia Valentão
Paula B. Andrade
spellingShingle Andreia P. Oliveira
Alexandre Lobo-da-Cunha
Marcos Taveira
Marta Ferreira
Patrícia Valentão
Paula B. Andrade
Digestive Gland from Aplysia depilans Gmelin: Leads for Inflammation Treatment
Molecules
Aplysia depilans digestive gland
fatty acids
carotenoids
anti-inflammatory potential
author_facet Andreia P. Oliveira
Alexandre Lobo-da-Cunha
Marcos Taveira
Marta Ferreira
Patrícia Valentão
Paula B. Andrade
author_sort Andreia P. Oliveira
title Digestive Gland from Aplysia depilans Gmelin: Leads for Inflammation Treatment
title_short Digestive Gland from Aplysia depilans Gmelin: Leads for Inflammation Treatment
title_full Digestive Gland from Aplysia depilans Gmelin: Leads for Inflammation Treatment
title_fullStr Digestive Gland from Aplysia depilans Gmelin: Leads for Inflammation Treatment
title_full_unstemmed Digestive Gland from Aplysia depilans Gmelin: Leads for Inflammation Treatment
title_sort digestive gland from aplysia depilans gmelin: leads for inflammation treatment
publisher MDPI AG
series Molecules
issn 1420-3049
publishDate 2015-08-01
description The exploitation of marine organisms for human nutritional and pharmaceutical purposes has revealed important chemical prototypes for the discovery of new drugs, stimulating compounds isolation and syntheses of new related compounds with biomedical application. Nowadays, it is well known that inflammatory processes are involved in many diseases and the interest in the search for marine natural products with anti-inflammatory potential has been increasing. The genus Aplysia belongs to the class Gastropoda, having a wide geographical distribution and including several species, commonly known as sea hares. Aplysia depilans Gmelin is usually found in the Mediterranean Sea and in the Atlantic Ocean, from West Africa to the French coast. In these marine organisms, most of the digestion and nutrient absorption occurs in the digestive gland. This work aimed to explore the chemical composition and bioactivity of the methanol extract from A. depilans digestive gland. Therefore, fatty acids and carotenoids were determined by GC-MS and HPLC-DAD, respectively. Twenty-two fatty acids and eight carotenoids were identified for the first time in this species. The A. depilans digestive gland revealed to be essentially composed by polyunsaturated fatty acids (PUFA) and xanthophylls. Regarding the anti-inflammatory potential in RAW 264.7 cells stimulated with lipopolysaccharide, it was observed that this matrix has capacity to reduce nitric oxide (NO) and L-citrulline levels, which suggests that its compounds may act by interference with inducible nitric oxide synthase. Taking into account the results obtained, A. depilans digestive gland may be a good source of nutraceuticals, due to their richness in health beneficial nutrients, such as carotenoids and long-chain PUFA.
topic Aplysia depilans digestive gland
fatty acids
carotenoids
anti-inflammatory potential
url http://www.mdpi.com/1420-3049/20/9/15766
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