Food sovereignty on the sustainable development agenda
The hegemonic agri-food production is one of the main responsible for damages to the environment as well as climate crises. In addition, the agri-food system, guided by a market rationality that dissociates the ethical, social, cultural and human aspects of food, cannot respond to the problems of hu...
| Main Authors: | , , |
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| Format: | Article |
| Language: | Portuguese |
| Published: |
Universidade Federal da Grande Dourados
2019-12-01
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| Series: | Monções |
| Subjects: | |
| Online Access: | http://ojs.ufgd.edu.br/index.php/moncoes/article/view/9574 |