Investigation of Antioxidant Activities of Fruit, Leaf, and Branche Extracts of White (Morus alba L.) and Black (Morus nigra L.) Mulberry Species from Diyarbakır

Investigation of Antioxidant Activities of Fruit, Leaf, and Branche Extracts of White (Morus alba L.) and Black (Morus nigra L.) Mulberry Species from Diyarbakır

This study aims to determine the antioxidant activities of fruit, leaf, and branche extracts of Morus alba L. and Morus nigra L. species collected from Diyarbakır. Different in vitro methods such as Total Phenol Content (TPC), Total Flavonoid Content (TFC), Copper (II) Ion Reducing Antioxidant Cap...

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Bibliographic Details
Main Authors: Mizgin ABAY, Nuraniye ERUYGUR
Format: Article
Language:English
Published: Siirt University 2021-06-01
Series:Türkiye Tarımsal Araştırmalar Dergisi
Subjects:
morus sp.
antioxidant
free radical
total phenol
total flavonoid
extract
Online Access:https://dergipark.org.tr/tr/pub/tutad/issue/62689/841557

Internet

https://dergipark.org.tr/tr/pub/tutad/issue/62689/841557

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