Effect of mulching systems on fruit quality and phytochemical composition of newly developed strawberry lines
The effects of three mulching systems on total yield, average yield per plant, average fruit weight, soluble solids content (SSC), titratable acidity (TA), firmness and oxygen radical absorbance capacity (ORAC) of two newly developed lines (‘Orléans’ and ‘Saint Pierre’), one advanced selection (‘SJ8...
Main Authors: | , , , , , |
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Format: | Article |
Language: | English |
Published: |
Scientific Agricultural Society of Finland
2012-06-01
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Series: | Agricultural and Food Science |
Online Access: | https://journal.fi/afs/article/view/4765 |