Fermentative profile and nutritional value of elephant grass silage with different levels of crude glycerin

This study aimed to evaluate the best level of inclusion of crude glycerin in elephant grass (Pennisetum purpureum Schum.) silage on fermentative profile, chemical composition and ruminal degradation of dry matter and fiber fraction in elephant grass silages. The experiment was conducted in a comple...

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Bibliographic Details
Main Authors: João Paulo Sampaio Rigueira, Flávio Pinto Monção, Eleuza Clarete Junqueira de Sales, Sidnei Tavares dos Reis, Lara Maria Santos Brant, Julieta Maria de Alencar Chamone, Vicente Ribeiro Rocha Júnior, Daniel Ananias de Assis Pires
Format: Article
Language:English
Published: Universidade Estadual de Londrina 2018-03-01
Series:Semina: Ciências Agrárias
Subjects:
Online Access:http://www.uel.br/revistas/uel/index.php/semagrarias/article/view/30569