Nitrite assessment in highly used processed meat products in growing age group in Isfahan city
Aims: The aim of the study is to assess nitrite residual in highly used processed meat products and investigate risk assessment nitrite in the products in growing age group in Isfahan in 2014. Materials and Methods: The study is descriptive and analytical that 180 highly used processed meat product...
| Main Authors: | , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Wolters Kluwer Medknow Publications
2015-01-01
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| Series: | International Journal of Environmental Health Engineering |
| Subjects: | |
| Online Access: | http://www.ijehe.org/article.asp?issn=2277-9183;year=2015;volume=4;issue=1;spage=43;epage=43;aulast=Yarmohammadi |