Biochemical behavior of bean seeds and grains during storage

The development of researches about vigor provides greater insight about the physiological behavior of seeds over storage periods. The aim of this study was to evaluate the biochemical changes which occurred in beans stored for 360 days. Analyses were performed at 0, 30, 90, 180, 270, and 360 days a...

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Bibliographic Details
Main Authors: Flávia Danieli Rech Cassol, Andréa Maria Teixeira Fortes, Sílvia Renata Machado Coelho, Ariane Spiassi, Nayara Parisoto Boiago, Lorena Camargo de Mendonça, Camila Vanessa Buturi, Daiane Maria Pilatti
Format: Article
Language:English
Published: Universidade Federal de Uberlândia 2016-12-01
Series:Bioscience Journal
Subjects:
Online Access:http://www.seer.ufu.br/index.php/biosciencejournal/article/view/33077