Quantification of acidity of table olives produced in the region south of Minas Gerais state
Although Brazil is one of the world's largest consumers of olives and olive oil, all of these products in the Brazilian market is derived from imported mainly from European countries. The olive is also a recent activity and in frank expansion in Brazil. Considering that the Brazilian soils and...
| Main Authors: | , , , |
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| Format: | Article |
| Language: | Portuguese |
| Published: |
Universidade Federal da Grande Dourados
2013-11-01
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| Series: | Agrarian |
| Subjects: | |
| Online Access: | http://ojs.ufgd.edu.br/index.php/agrarian/article/view/1911 |