INCLUSION OF PROTECTED FAT IN DIETS ON THE MILK PRODUCTION AND COMPOSITION OF SAANEN GOATS

According on the fat source included in the diets for goats, the milk production can be increased and milk fatty acid composition can be improved. This study was conducted to evaluate the inclusion of protected fat (CSFA - calcium salts of fatty acids) in the diets of lactating Saanen goats on milk...

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Bibliographic Details
Main Authors: Bruna Susan de Labio Molina, Claudete Regina Alcalde, Bruna Hygino, Sérgio Mangano de Almeida Santos, Ludmila Couto Gomes, Geraldo Tadeu dos Santos
Format: Article
Language:English
Published: Universidade Federal de Lavras 2015-04-01
Series:Ciência e Agrotecnologia
Subjects:
Online Access:http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1413-70542015000200164&lng=en&tlng=en