STUDY OF ENZYMATIC HYDROLYSIS OF SUGAR CANE STRAW FOR THE PRODUCTION OF ETHANOL
It was studied the enzymatic hydrolysis of sugarcane straw in order to obtain fermentable sugars. The biomass passed through physical processes (milling, washing and drying), delignification with H2O2 alkaline and hydrolysis. After characterization of the lignocellulosic biomass in natura and delign...
Main Authors: | , , , , , |
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Format: | Article |
Language: | English |
Published: |
Universidade Federal de Viçosa (UFV)
2017-03-01
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Series: | The Journal of Engineering and Exact Sciences |
Subjects: | |
Online Access: | https://periodicos.ufv.br/ojs/jcec/article/view/2317 |