<i>Annatto seeds</i> as Antioxidants Source with Linseed Oil for Dairy Cows

<i>Annatto seeds</i> as Antioxidants Source with Linseed Oil for Dairy Cows

This study aimed to evaluate the effects of annatto seeds, linseed oil and their combination on DMI, apparent total tract digestibility, antioxidant capacity and milk composition of dairy cows. Four lactating Holstein cows (120 ± 43 days in milk; 15.98 ± 2.02 kg of milk/day, mean ± SD) were allocate...

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Bibliographic Details
Main Authors: Jesus A. C. Osorio, João L. P. Daniel, Jakeline F. Cabral, Kleves V. Almeida, Karoline L. Guimarães, Micheli R. Sippert, Jean C. S. Lourenço, Francilaine E. De Marchi, João P. Velho, Geraldo T. Santos
Format: Article
Language:English
Published: MDPI AG 2021-05-01
Series:Animals
Subjects:
polyunsaturated fatty acid
digestibility
lipoperoxidation
n-3
Online Access:https://www.mdpi.com/2076-2615/11/5/1465

Internet

https://www.mdpi.com/2076-2615/11/5/1465

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