AQUEOUS EXTRACT OF BALINESE PURPLE SWEET POTATO (IPOMOEA BATATAS L.) PREVENTS OXIDATIVE STRESS AND DECREASES BLOOD INTERLEUKIN-1 IN HYPERCHOLESTEROLEMIC RABBITS

AQUEOUS EXTRACT OF BALINESE PURPLE SWEET POTATO (IPOMOEA BATATAS L.) PREVENTS OXIDATIVE STRESS AND DECREASES BLOOD INTERLEUKIN-1 IN HYPERCHOLESTEROLEMIC RABBITS

<p><strong>Background:</strong> Hypercholesterolemia can cause oxidative stress, endothelial dysfunction and atherosclerosis. Anthocyanin can prevent oxidative stress,  it will  decrease the  inflammation by decreasing the pro-inflammatory cytokine in animal models. Purple sweet po...

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Bibliographic Details
Main Authors: I M. Jawi, A. W. Indrayani, I W. P. Sutirta-Yasa
Format: Article
Language:English
Published: DiscoverSys 2015-04-01
Series:Bali Medical Journal
Subjects:
purple sweet potato
oxidative
stress, il-1
rabbits
Online Access:https://balimedicaljournal.org/index.php/bmj/article/view/125

Internet

https://balimedicaljournal.org/index.php/bmj/article/view/125

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