Wine Allergy in a Wine-Growing District
Background An IgE-mediated allergy against a lipid-transfer protein of grapes was the cause of repeated severe anaphylaxis in a patient after consumption of grapes, wine, and raisins.Objective Although the patient was aware of her grape allergy, avoidance proved difficult and accidental anaphylaxis...
Main Authors: | , , , , |
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Format: | Article |
Language: | English |
Published: |
Elsevier
2010-01-01
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Series: | World Allergy Organization Journal |
Online Access: | http://www.sciencedirect.com/science/article/pii/S1939455119304624 |