Medicinal food understanding in Korean gastronomic culture

Abstract Korean food has countless health benefits and has been used for centuries to keep the body in balance. Food and medicine are usually considered as one and the same thing. The idea that health starts with food means that medical treatment should be tried if any effect is not seen after tryin...

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Bibliographic Details
Main Authors: Serdar Oktay, Erhun Kemal Ekinci
Format: Article
Language:English
Published: BMC 2019-07-01
Series:Journal of Ethnic Foods
Subjects:
Online Access:http://link.springer.com/article/10.1186/s42779-019-0003-9