Preparation and Properties of Cross-Linked Starch Nanocrystals/Polylactic Acid Nanocomposites

Cross-linked starch nanocrystals (CStN)/polylactic acid (PLA) nanocomposites were prepared by blending CStN and PLA, wherein CStN were homogeneously dispersed in the nanocomposites. The structure and morphology of the nanocomposites were studied through FTIR, XRD, and SEM. The results of mechanical...

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Bibliographic Details
Main Authors: Zuodong Yin, Jiliang Zeng, Cai Wang, Zelin Pan
Format: Article
Language:English
Published: Hindawi Limited 2015-01-01
Series:International Journal of Polymer Science
Online Access:http://dx.doi.org/10.1155/2015/454708