Study the Effect of Food Waste on Egypt Water Resources - wheat case study
This paper discusses how much food is wasted in Egypt, and how can we prevent these losses considering wheat crop case study. The main objective is to define and reduce the amount of food losses in Egypt. Official data and a field questionnaire designed to serve the objectives of the analysis showed...
| Main Authors: | , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Elsevier
2021-09-01
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| Series: | Ain Shams Engineering Journal |
| Subjects: | |
| Online Access: | http://www.sciencedirect.com/science/article/pii/S2090447921000472 |