The EU’s farm to fork strategy: missing links for transformation

The EU’s farm to fork strategy: missing links for transformation

The Farm-to-Fork strategy, launched in May 2020, is the first attempt at a European-wide approach to food systems of this scale. The strategy sets ambitious targets and aims to create a ‘fair, healthy, and environmentally friendly food system’. Yet, within the bounds of its own regulatory and legisl...

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Bibliographic Details
Main Author: Sinead Mowlds
Format: Article
Language:English
Published: Research and Innovation Centre Pro-Akademia 2020-09-01
Series:Acta Innovations
Subjects:
food systems
food security
green deal
european union
nutrition
agriculture
Online Access:http://www.proakademia.eu/en/acta-innovations/find-issueskw/all-articles2020-36/the-eus-farm-to-fork-strategy-missing-links-for-transformation/

Internet

http://www.proakademia.eu/en/acta-innovations/find-issueskw/all-articles2020-36/the-eus-farm-to-fork-strategy-missing-links-for-transformation/

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