The Realm of Things Culinary. Anthropological Recipes

<p>The text is a presentation of an anthropological project of research on culinaries constructed in such a way to be accessible also to practitioners of other disciplines of the humanities. The proposed range of topics was embedded in four general discourses: the temporal discourse, the spati...

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Bibliographic Details
Main Author: Ewa Nowina-Sroczyńska
Format: Article
Language:English
Published: Polskie Towarzystwo Ludoznawcze 2015-12-01
Series:Łódzkie Studia Etnograficzne
Subjects:
Online Access:https://apcz.umk.pl/czasopisma/index.php/LSE/article/view/12160