Green vegetation: a promising source of color dyes
The present study aimed for the extraction of color dyes from different sources, such as Brassica oleracea, Brassica campestris, Citrus limon, Citrus limetta, Tagetes erecta, Spinacea oleracea, Beta vulgaris, Rosa indica and Curcuma longa. The leftovers of such plants were mainly used for color dye...
| Main Authors: | , , , |
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| Format: | Article |
| Language: | English |
| Published: |
De Gruyter
2019-01-01
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| Series: | Green Processing and Synthesis |
| Subjects: | |
| Online Access: | https://doi.org/10.1515/gps-2018-0071 |