EFFCT OF NITROGEN SOURCE ON AMMONIA TOTAL VOLATILE FATTY ACIDS AND MICROBIAL PROTEIN IN THE RUMEN
The effect of two rations with groundnut oil cake (GNC) and gingelly oil cake (GOC) as the chief nitrogen source on the concentration of ruminal ammonia (NH 3), total volatile fatty acids (TVFA) and microbial protein were studied in non lactating crossbred cows at different hours post feeding. No si...
| Main Authors: | , |
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| Format: | Article |
| Language: | English |
| Published: |
Director of Academics and Research, Kerala Veterinary and Animal Sciences University
2006-01-01
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| Series: | Journal of Veterinary and Animal Sciences |
| Online Access: | https://www.jvas.in/public_html/upload/article_file/article_file_qq94bh.pdf?t=qq94bh |