Effect of electron beam irradiation on physicochemical properties of sago starch
The effect of electron beam irradiation on sago starch was determined in terms of physicochemical properties. The irradiation dose employed was in the range of 10 to 30 kGy. Peak viscosity was decreasedwhen the irradiation dose was increased. The gel strength was found to be increased when the sago...
Main Authors: | , , , , , |
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Format: | Article |
Language: | English |
Published: |
Prince of Songkla University
2007-05-01
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Series: | Songklanakarin Journal of Science and Technology (SJST) |
Subjects: | |
Online Access: | http://www.sjst.psu.ac.th/journal/29-3_online/0125-3395-29-3-0759-0768.pdf |