Effect of electron beam irradiation on physicochemical properties of sago starch

The effect of electron beam irradiation on sago starch was determined in terms of physicochemical properties. The irradiation dose employed was in the range of 10 to 30 kGy. Peak viscosity was decreasedwhen the irradiation dose was increased. The gel strength was found to be increased when the sago...

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Bibliographic Details
Main Authors: Duangkhae Kanjanasopa, Zulkafli Ghazali, Sharifah Kharidah Syed Muhammad, Muhammad Ali Hassan, Benchamaporn Pimpa, Kamaruddin Hashim
Format: Article
Language:English
Published: Prince of Songkla University 2007-05-01
Series:Songklanakarin Journal of Science and Technology (SJST)
Subjects:
Online Access:http://www.sjst.psu.ac.th/journal/29-3_online/0125-3395-29-3-0759-0768.pdf