Olive Oil Nutraceuticals in the Prevention and Management of Diabetes: From Molecules to Lifestyle
Lifestyle is the primary prevention of diabetes, especially type-2 diabetes (T2D). Nutritional intake of olive oil (OO), the key Mediterranean diet component has been associated with the prevention and management of many chronic diseases including T2D. Several OO bioactive compounds such as monounsa...
Main Authors: | , , |
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Format: | Article |
Language: | English |
Published: |
MDPI AG
2018-07-01
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Series: | International Journal of Molecular Sciences |
Subjects: | |
Online Access: | http://www.mdpi.com/1422-0067/19/7/2024 |