Potential anti-inflammatory activity of walnut protein derived peptide leucine-proline-phenylalanine in lipopolysaccharides-irritated RAW264.7 cells

Potential anti-inflammatory activity of walnut protein derived peptide leucine-proline-phenylalanine in lipopolysaccharides-irritated RAW264.7 cells

The purpose of this study was to explore the anti-inflammatory mechanism of walnut peptide LPF in the LPS-induced RAW264.7 cells model. The walnut peptide LPF down-regulated the phagocytic ability and the production of nitric oxide (NO) induced by LPS-stimulated RAW264.7. Molecular docking analysis...

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Bibliographic Details
Main Authors: Qinghua Wang, Tongxin Zhi, Panpan Han, Siting Li, Junxia Xia, Zhou Chen, Chong Wang, Yongling Wu, Yingmin Jia, Aijin Ma
Format: Article
Language:English
Published: Taylor & Francis Group 2021-01-01
Series:Food and Agricultural Immunology
Subjects:
walnut peptide
anti-inflammation
nf-κb
inos
raw264.7 cells
Online Access:http://dx.doi.org/10.1080/09540105.2021.1982870

Internet

http://dx.doi.org/10.1080/09540105.2021.1982870

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