Composition and volume of the rumen microbiota of sheep fed on grass silage with different sucrose, starch and cellulose supplements
A comparative study was made of the effect of different sucrose, starch and cellulose supplements and the effect of different silage preservatives on the quality and quantity of the rumen microbiota of sheep fed on grass silage. The levels of the carbohydrate supplements were 15 % and 30 % of the dr...
| Main Authors: | , , |
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| Format: | Article |
| Language: | English |
| Published: |
Scientific Agricultural Society of Finland
1976-03-01
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| Series: | Agricultural and Food Science |
| Online Access: | https://journal.fi/afs/article/view/71908 |