ANALISIS KUALITATIF DAN KUANTITATIF FORMALDEHID PADA IKAN ASIN DI MADURA

The objective of the study is to know the content of formaldehid of salted fish which taken from tradisional market in Bangkalan and Sampang. The experiment conducted at the Laboratory of Agroindustry Technology, Faculty of Agriculture, Trunojoyo University Madura on June 2010. This research uses re...

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Bibliographic Details
Main Author: Sri Hastuti
Format: Article
Language:English
Published: Universitas Trunojoyo Madura 2016-04-01
Series:Agrointek
Subjects:
Online Access:http://journal.trunojoyo.ac.id/agrointek/article/view/1366