The pequi pulp oil (Caryocar brasiliense Camb.) provides protection against aging-related anemia, inflammation and oxidative stress in Swiss mice, especially in females

Abstract Continued exposure to reactive oxygen species and inflammation are the rationale behind aging theories and associated diseases. Scientific evidence corroborates the ethnomedicinal use of the oil of pequi (Caryocar brasiliense Camb.), a typical Brazilian Cerrado fruit, against oxidative dama...

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Bibliographic Details
Main Authors: Mariana Matos Roll, Ana Luisa Miranda-Vilela, João Paulo Figueiró Longo, Tania da Silveira Agostini-Costa, Cesar Koppe Grisolia
Format: Article
Language:English
Published: Sociedade Brasileira de Genética 2018-11-01
Series:Genetics and Molecular Biology
Subjects:
Online Access:http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1415-47572018000500858&lng=en&tlng=en