Analysis of Lead and Cadmium Contents in Local Vegetables in Surat Thani, Thailand

Two toxic heavy metals, cadmium (Cd(II)) and lead (Pb(II)), in samples of local vegetables were analyzed by graphite furnace atomic absorption spectroscopy (GFAAS). Pak-Leang (Gnetum gnemon Linn.), Pak-Waen (Marsilea crenata Presl.), Mun-Poo (Glochidion littorale Blume Baill.), and Chamuang (Garcin...

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Bibliographic Details
Main Authors: Nipaporn MEEPUN, Nattapan SAGUANSAKBARAMEE, Rattana WONGCHUPHAN
Format: Article
Language:English
Published: Walailak University 2013-10-01
Series:Walailak Journal of Science and Technology
Subjects:
Online Access:http://wjst.wu.ac.th/index.php/wjst/article/view/624