Inhibitory effect of honey-sweetened goat and cow milk fermented with Bifidobacterium lactis Bb-12 on the growth of Listeria monocytogenes

The aim of the study was to determine the influence of honey addition on fermentation of goat and cow milk with Bifidobacterium lactis Bb-12. Additionally, inhibitory potential of honey-sweetened fermented goat and cow milk against Listeria monocytogenes strain was examined. Two monofloral honey typ...

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Bibliographic Details
Main Authors: Mirela Lučan, Vedran Slačanac, Jovica Hardi, Krešimir Mastanjević, Jurislav Babić, Vinko Krstanović, Marko Jukić
Format: Article
Language:English
Published: Croatian Dairy Union 2009-06-01
Series:Mljekarstvo
Subjects:
Online Access:http://hrcak.srce.hr/index.php?show=clanak&id_clanak_jezik=59132