A Question-Based Method to Calculate the Human Appropriation of Land for Food (HALF) Index

Global dietary consumption strongly determines agricultural land requirements. Yet, it is currently difficult for individual consumers to quantify the environmental impact of their individual diet. One relatively easy to understand metric is the Human Appropriation of Land for Food (HALF) index. The...

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Bibliographic Details
Main Authors: Marije Hoff, Hugo Jan de Boer
Format: Article
Language:English
Published: MDPI AG 2020-12-01
Series:Sustainability
Subjects:
Online Access:https://www.mdpi.com/2071-1050/12/24/10597

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