A Question-Based Method to Calculate the Human Appropriation of Land for Food (HALF) Index
Global dietary consumption strongly determines agricultural land requirements. Yet, it is currently difficult for individual consumers to quantify the environmental impact of their individual diet. One relatively easy to understand metric is the Human Appropriation of Land for Food (HALF) index. The...
| Main Authors: | , |
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| Format: | Article |
| Language: | English |
| Published: |
MDPI AG
2020-12-01
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| Series: | Sustainability |
| Subjects: | |
| Online Access: | https://www.mdpi.com/2071-1050/12/24/10597 |