Knowledge and Innovation in Mexican Agricultural Organizations

Knowledge is a determining factor in the creation of competitive advantage by generating new ways of working, which has been widely studied. However, in the agricultural sector, the contributions are minimal. Given the importance of the topic and the sector, the objective of this study is to determi...

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Bibliographic Details
Main Authors: Sergio Ochoa Jiménez, Gimena Vianey Cervantes Hurtado, Carlos Armando Jacobo Hernández, José Guadalupe Flores López
Format: Article
Language:English
Published: MDPI AG 2020-11-01
Series:Economies
Subjects:
Online Access:https://www.mdpi.com/2227-7099/8/4/103