A Review of the Effects and Production of Spore-Forming Probiotics for Poultry

A Review of the Effects and Production of Spore-Forming Probiotics for Poultry

One of the main problems in the poultry industry is the search for a viable replacement for antibiotic growth promoters. This issue requires a “one health” approach because the uncontrolled use of antibiotics in poultry can lead to the development of antimicrobial resistance, which is a concern not...

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Bibliographic Details
Main Authors: Igor V. Popov, Ammar Algburi, Evgeniya V. Prazdnova, Maria S. Mazanko, Vladimir Elisashvili, Anzhelica B. Bren, Vladimir A. Chistyakov, Elizaveta V. Tkacheva, Vladimir I. Trukhachev, Irina M. Donnik, Yuri A. Ivanov, Dmitry Rudoy, Alexey M. Ermakov, Richard M. Weeks, Michael L. Chikindas
Format: Article
Language:English
Published: MDPI AG 2021-06-01
Series:Animals
Subjects:
poultry
spore-forming probiotics
<i>Bacillus</i>
antibiotics
growth performance
solid-state fermentation
Online Access:https://www.mdpi.com/2076-2615/11/7/1941

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https://www.mdpi.com/2076-2615/11/7/1941

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