Influence of Network Structure on the Crystallization Behavior in Chemically Crosslinked Hydrogels
The network structure of hydrogels is a vital factor to determine their physical properties. Two network structures within hydrogels based on eight-arm star-shaped poly(ethylene glycol)(8PEG) have been obtained; the distinction between the two depends on the way in which the macromonomers were cross...
Main Authors: | , , , , , , , , |
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Format: | Article |
Language: | English |
Published: |
MDPI AG
2018-09-01
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Series: | Polymers |
Subjects: | |
Online Access: | http://www.mdpi.com/2073-4360/10/9/970 |