Obtaining superfine ethanol in a Cuban distillery

Obtaining superfine ethanol in a Cuban distillery

This paper describes obtaining superfine ethanol in a Cuban distillery from molasses as base raw material. The operational characteristics of the main stages for obtaining superfine alcohol have been described, emphasising alcohol fermentation due to its complexity in achieving process continuity; a...

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Bibliographic Details
Main Authors:	Yailet Albernas Carvajal, Meilyn González, Gabriela Corsano, Erenio González
Format:	Article
Language:	English
Published:	Universidad Nacional de Colombia 2012-09-01
Series:	Ingeniería e Investigación
Subjects:	Superfine ethanol molasses profitability
Online Access:	https://revistas.unal.edu.co/index.php/ingeinv/article/view/35940

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